2010 Antica Terra Botanica Pinot Noir - the Blog Wine Cellar

by Thomas

On the nose I get brilliant aromas of bing cherry, smoked meat, teriyaki, mineral, wet forest floor, and red raspberry. It's a bouquet that displays the best of Oregon terroir, but still exudes a great fruit-opulence and breadth of complexity that combines the best of a cool weather climate and the sunshine that can always be found in the more southerly regions of the Pacific coast.

Source: 2010 Antica Terra Botanica Pinot Noir - the Blog Wine Cellar