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Japanese whisky (no "e" as it follows Scottish traditions in ingredients and distilling process ) won top honors at last year's World Whisky Awards, with a 1984 Yamazaki whisky named the world's best single malt and a 21-year-old Hibiki awarded the best blended whisky.The first commercial whisky distillery in Japan was founded in 1923 in Yamazaki near Kyoto, and despite there being less than ten distilleries around the country, Japan is the world's third largest whisky producer behind Scotland and the U.S.
What the country lacks in its diversity of distilleries, it makes up for in size, with most owned by Japan's big breweries . While "Lost in Translation" fans really can make "relaxing times, Suntory time," connoisseurs can compare and contrast Japanese whisky from areas as diverse as Hokkaido and Mount Fuji with Scotch from Scotland's highlands and islands.
One man who is proud to bring the best of Japan's whisky to the rest of the world is Ichiro-san with his b.a.r. EXECUTIVE , a whisky bar situated on the top floor of a skyscraper in Hong Kong. The 51-year-old opened his own little piece of up-market Tokyo seven years ago and has since been serving more than 300 types of whisky from across the world to visiting Japanese businessmen and a growing number of the city's whisky lovers.

At 43 and flourishing robustly in what promises to be a long, variety-packed prime, Connick is constantly touring with his jazz-oriented, New Orleans-flavored big band and lush string orchestra. At the same time, the showbiz maven is poised right now
Student teams from primary and secondary schools, colleges, universities and community organisations participate in the events, which consist of two different classes according to the sophistication of the ROVs – Ranger and Explorer class.


